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A collection of fiery chicken and poultry recipes for all occasions. It includes recipes ranging from spicy soups, snacks, stir-fries and grills to searing curries, aromatic roasts, and fragrant rice and pasta dishes. It also features recipes for Chicken Satay with Peanut Sauce and Chicken Tikka, as well as Moroccan Harissa-spiced Roast Chicken.

140 Hot & Spicy Chicken Dishes

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ISBN: 9781844767960Edição ou reimpressão: 10-2010Editor: Anness PublishingIdioma: Inglês Encadernação: Capa mole